Hello everyone, I'm finally back! No-no, I didn't visit Hong Kong for a month or what, just that I was totally busy and tied down with stuffs from school ( yeah, even when I have graduated) and also busy preparing the stuffs for Uni's application. -Phew-
This March we (Kaya & Me) went to Macau and Hong Kong mainland for 9 days! D: Good gracious me! The first few days was fun, fun, fun & fun, then it was boring, boring, bored. :( Maybe I was there for too long and was missing the people at home too much.
Anyway here comes the part on Macau!
We went out straight the moment we checked in the hotel in Macau. Er, actually we didn't really stayed in Macau, we stayed in Taipa which was a few bus stops and a bridge away. Was totally excited when we came out at night for dinner at the Taipa town square! :D
Was walking down the streets and saw this store! Yay! Rilakkuma Madness for the win! ;) Oh, the signboards on most shops (or rather all!) was in Protroguese.
Totally love the mail box! A total fusion of western (body of mailbox) and eastern (the Chinese roof) mixture.
Along the streets of Taipa Square.
Where we had our Protroguese cusine for dinner. Totally love how the place was built. It felt that we were on some streets in a European country.
We tried the famous Pork Cutlet Bun here!
And ta-da! How its looked like. It's like er, one piece of pork on buns. -.- and then add a lot of oil and there you go...
Oh well, I'll just stop here.
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